It is truly amazing that one tea plant, Camellia sinensis, can produce so many different flavours, colours and aroma. Not to speak of so many types of tea. This picture shows a sample of different types of teas produced by Jun Chiyabari in all their colourful glory. Today, April 14 is Nepali new year so wish all of you Happy New Year 2068.
Thursday, April 14, 2011
Friday, April 1, 2011
Himalayan Spring
New spring tea from the Himalaya. A fresh yet delicate, indeed almost fragile, light, fruity-lemony tea with a really beautiful pale yellow liquor. The leaves of this tea came from an altitude of about 1800 metres. This seems to be a good start to the 2011 tea season. However, as they say, the proof of the pudding lies in the eating. Until the customers around the world give their verdict this description means nothing
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